To explain our wines we have to first explain our vineyard. A total of 2 hectares on the slopes of the Miño River spread over two estates: Pena Bicada of 1.5 hectares and O Souto of 0.5 hectares, which give their name to our wines. Our vineyards only have native varieties planted in weathered granite rock soil (xabre). The orientation of the vineyard towards the North protects the grapes from the intense summer heat, guaranteeing optimal ripening conditions. The terraces in the highest areas of Pena Bicada allow better ventilation and distribution of humidity in the ground.

We work hard all year round to ensure that each vine is in the best condition. During the harvest we carefully manually choose the best of each plant and each bunch. The result is wines in very limited quantities that transmit the personality of our varieties, the richness of our soil and the delicacy of our work, all of this marked by the weather of each harvest that makes each bottle a unique experience.